ESPA

Description

Dukan Nutrition d’Attaque Tagliatelles de Konjac aux Epinards Konjac Tagliatelle with Spinach 340 gr

Dukan konjac tagliatelle with spinach comes from Asia. They are high in fiber, low in carbohydrates and calories, making them an ideal food for those who want to watch their diet. What makes konjac tagliatelle with spinach the best ally in weight loss? They create the feeling of satiety, so you eat less!

  • Gluten free, calorie free, fat free!
  • High in fiber, which slow down digestion and increase the feeling of satiety
  • With only 23 calories per 100 g.

Dukan Tip: Konjac tagliatelle with spinach has a light flavor on its own, so it’s easy to cook and easy to absorb the flavors of your favorite soup or pasta sauce. For perfect taste, enjoy them as pasta, with hundreds of sauces.

How does konjac work?

Sometimes we call it “yam noodles”. They are produced from glucomannan, which is documented to be a valuable ally in our health, as it maintains good intestinal function, prevents and treats constipation.

The fiber in konjac tagliatelle with spinach slows down digestion and increases the feeling of fullness, which is a key part of any diet. In addition, konjac tagliatelle helps reduce cholesterol levels. Research also shows that a high-fiber diet can lower blood pressure, which helps improve your health!

Konjac tagliatelle also helps with Type II Diabetes as it slows down the digestion process. By slowing the absorption of glucose, the pancreas releases insulin more slowly to regulate blood sugar levels after each meal.

Konjac fiber is water soluble and contains no fat, sugar, starch or protein. And above all they do not contain gluten!

Konjac Tagliatelle can be stored at room temperature for about a year and is perfect for any phase of the Dukan Diet.